

The Portuguese Chili comes from the same group that includes jalapenos, poblanos, cayenne, and Serrano peppers.
The fruits of this chile start out yellow-green and ripen to red, with a narrow crescent-shape and somewhat thick flesh.
They may be harvested while green or red.
These peppers are delicious when used fresh, pickled, or cooked in dishes.
Portuguese Pepper - Pack of 10 selected seeds, with sticker identifying the species, origin and SHU.