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Thai Dragon is a vigorous, highly productive C. annuum pepper. Its numerous thin, upright fruits look like tiny flames. It is popular for its strong, rapid and balanced burn and easy cultivation.
A strong, direct and clearly defined burn of around 80,000 SHU, intense yet accessible for everyday cooking.
Fresh, green and slightly fruity, with the clean aroma typical of Thai peppers. It pairs particularly well with herbs, garlic and spices.
The long, narrow, pointed fruits grow mainly upright and ripen from bright green to deep glossy red. The very productive plant is also ornamental, suited to pots and balconies.
Ideal for Thai curries, stir-fries, soups, noodles, hot sauces, flavoured oils and marinades. Use sliced, whole or dried and ground into flakes or powder.
A great choice for authentic Asian flavour and impressive yields.
Thai Dragon – SHU 80.000. Pack of 10 selected seeds, with a sticker identifying the species, origin and heat level.