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The main ingredients of this gourmet sauce are the legendary Bhut Jolokia chili pepper and delicious Azores Pineapple from the Portuguese islands. The result is a sophisticated balance between the pineapple's tropical sweetness and the intense heat of this famous pepper.
Bhut Jolokia (Ghost Pepper), once considered the world's hottest pepper, exceeds 1,000,000 Scoville Heat Units (SHU) in its natural form. In this sauce, however, it is carefully combined with Azores pineapple to create a MODERATE heat level that is approachable and balanced without losing the intensity and character of this legendary variety.
This sweet and spicy sauce pairs perfectly with fish, seafood and chicken. It is also an excellent way to add a tropical, spicy touch to fresh salads, starters, appetizers and marinades. The combination of pineapple's natural sweetness and Bhut Jolokia's heat creates an exotic, intense and surprising flavor experience.
Habanero and Pineapple Hot Sauce
SWEET, FRUITY & SPICY SAUCE
Heat Level: Medium
100ml
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