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California Reaper 10 seeds
€3.00
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California Reaper Pepper: A Super-Hot with Unusual Colours
California Reaper (Capsicum chinense) is an extremely hot variety developed in the United States by crossing Carolina Reaper with Jay’s Peach Ghost Scorpion.
Its fruits display beautiful peach, pink and lilac shades, sometimes mixed in the same fruit during ripening. They have a bumpy, deeply wrinkled surface and the characteristic pointed Reaper tail.
Heat Level and Flavour
This is an extreme super-hot pepper, described as reaching 1,800,000+ SHU, recommended for experienced chili enthusiasts.
Despite its intense heat, it offers fruity, sweet and slightly citrusy flavours and a distinctive aroma.
Recommended Uses
Use very sparingly in hot sauces, salsas, marinades, preserves, chili powders and seasonings. Its fruity profile works well in fruit sauces, meat and fish dishes.
Its unusual colours and formidable heat also make it attractive to collectors of super-hot varieties.
Warning: Wear gloves when handling and avoid contact with eyes, mouth and sensitive skin.
California Reaper – SHU 1.800.000. Pack of 10 selected seeds, with a sticker identifying the species, origin and heat level.
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California Reaper Pepper: A Super-Hot with Unusual Colours
California Reaper (Capsicum chinense) is an extremely hot variety developed in the United States by crossing Carolina Reaper with Jay’s Peach Ghost Scorpion.
Its fruits display beautiful peach, pink and lilac shades, sometimes mixed in the same fruit during ripening. They have a bumpy, deeply wrinkled surface and the characteristic pointed Reaper tail.
Heat Level and Flavour
This is an extreme super-hot pepper, described as reaching 1,800,000+ SHU, recommended for experienced chili enthusiasts.
Despite its intense heat, it offers fruity, sweet and slightly citrusy flavours and a distinctive aroma.
Recommended Uses
Use very sparingly in hot sauces, salsas, marinades, preserves, chili powders and seasonings. Its fruity profile works well in fruit sauces, meat and fish dishes.
Its unusual colours and formidable heat also make it attractive to collectors of super-hot varieties.
Warning: Wear gloves when handling and avoid contact with eyes, mouth and sensitive skin.