The Sweet Blood is a rare and visually stunning variety that combines ornamental beauty with exceptional flavor. Its name comes from the dramatic contrast between its dark green foliage, sometimes striped (Variegated), and its fruits, which develop a deep, brilliant blood-red color as they mature.
Unlike many dark-foliaged peppers that are extremely hot, Sweet Blood stands out for its sweet and fruity flavor profile, with a mild to moderate heat level, making it perfect for fresh consumption or for adding color to sophisticated dishes.
Sweet Blood - SHU 20,000. Pack of 10 selected seeds, with an identification sticker indicating the variety, origin and heat level.